Fish (raw or cooked) and/or vegetable rolled with seaweed rice
and wrapped in Maki Nori (toasted seaweed)
Available in Three Styles

Hosomaki: Standard Style Roll
Temaki: Uncut Hand Roll
Uramaki: Reverse Roll - Rice Outside

Kanpyo: Japanese Squash $3.25

Kappa: Cucumber $3.25

Oshinko: Pickled Dakon Radish $3.25

Umemaki: Plum Paste with Cucumber $3.25

Tekka: Tuna $3.95

Futomaki:
Japanese Squash, Black Mushrooms, Spinach,
Burdock and Tamago Egg
$4.50
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