MENU
TO GO orders will NOT be accepted by Email or FAX
Sales tax will be added to prices listed. Prices subject to change without notice.
Soups,
Salads, Appetizers & Extras
Soups
Miso Soup: Seaweed,
tofu and green onions
$2.00
Little
Neck Clam Miso Soup: White
Miso soup with clams $3.75
Noodles
Soba (buckwheat) or Udon (wheat) served hot or cold
Vegetarian soup stock available by request
Cold Plain Soba
$5.75
Hot Plain Soba or Udon: shitake, fish cake and spinach
$5.75
Vegetable Tempura Four pieces of mixed vegetable tempura $8.75
Combo Tempura 2 Shrimp and 2 vegetable
$8.75
Shrimp Tempura 4 shrimp with
green onions
$8.75
Salads
a Goma-Ae:
Spinach salad with roasted sesame dressing
$3.75
a
Asparagus Goma-Ae:Asparagus
salad with roasted sesame dressing
$3.95
a
Green Salad:
Organic lettuce mix
with
Japanese dressing
$4.50
a
Kelp Salad: Mixed
Japanese seaweeds
$3.75
a Cabbage Salad: Napa
cabbage with miso dressing
$4.25
a Tofu
Salad: Tofu with ginger dressing and
Jalapeño accents
$4.25
Sunomono Salad: Ebi,
hokkigai, spinach, Japanese kelp, cucumber,
$4.75
Shiso leaf, radish sprouts with amazu sauce
Spicy Tako Salad: Octopus,
cucumber, shisho and kelp
$4.75
with spicy amazu sauce
Naruto
Salad: Unagi,
kani, shisho, avocado and radish sprouts
$5.75
rolled
in cucumber with amazu sauce
a
Baby Shrimp Salad: Baby
Shrimp on a bed of Organic lettuce with
a Wasabi Dressing
$9.50
a Crab Salad: Dungeness Crab on a bed of Organic lettuce
with
a Wasabi Dressing
$13.50
a Bacon Shittake Salad: Bacon and Sautéed
fresh Shittaki
$9.50
Mushrooms on
a bed of Organic lettuce with Onion Dressing
Appetizers
& Extras
a
Bowl
of Steamed Rice
$1.75
a Edamame:
Boiled green
soy beans
$3.75
b
Steamed
Tofu with Mushroom Sauce
$6.50
a Sautéed Garlic Vegetables and Tofu
$6.75
a Agenasu: Fried
Japanese Eggplant with Garlic Soy Dressing
$4.75
a
Spinach Ohitashi:
Traditional Japanese pressed Spinach
$3.75
b Wasabi Pork Dumplings: Fried Shu Mai with mustard sauce
$4.75
b Soy
Bean Paper Rolls:
Wrapped Shrimp and Vegetables,
$7.25
fried and served on a bed of lettuce with a ginger sauce
b
Kimiyaki: Mixed
broiled fish in a special sauce, served in a shell
$4.75
b
Ankimo: Steamed
Monkfish liver with ponzu sauce
$6.50
Hawaiian Poki: Marinated
Tuna
$7.25
b Yaki Tori: 3 skewers Chicken with Teriyaki Sauce
$4.75
b
Hamachi Kama: Broiled
yellowtail collar with ponzu sauce
$8.75
Sushi
- Nigiri
2 pieces - with sushi rice
|
|
Albacore |
Shiro
Maguro |
$3.50 |
|
|
Arctic
Surf Clam |
Hokkigai |
$3.50 |
|
|
Bonito* |
Katsuo |
$3.50 |
|
b |
Eel
(grilled) |
Unagi |
$3.50 |
|
b |
Egg
(cooked) |
Tamago |
$3.50 |
|
|
Escolar |
Walu |
$4.25 |
|
|
Flying
Fish Roe |
Tobiko |
$4.25 |
|
|
Halibut |
Hirame |
$3.50 |
|
a |
Inari
(sweet soy bean pockets filled with rice) |
$3.50 |
|
|
|
Mackerel
(marinated) |
Saba |
$3.50 |
|
b |
Octopus
(Boiled) |
Tako |
$3.50 |
|
|
Prawn
(cooked) |
Ebi |
$3.50 |
|
|
Salmon
(marinated
or smoked) Sake |
$3.50 |
|
|
|
Salmon
Roe (cured) |
Ikura |
$4.25 |
|
|
Scallop
|
Kaibashira |
$4.25 |
|
b |
Whole
Scallop (grilled) |
Hotate |
$4.25 |
|
|
Snapper |
Tai |
$3.50 |
|
b |
Sea
Eel (grilled) |
Anago |
$4.25 |
|
|
Sea
Urchin |
Uni |
$4.75 |
|
|
Spot
Prawn |
Amaebi |
$4.75 |
|
|
Tuna |
Maguro
|
$3.50 |
|
|
Tuna
Belly* |
Toro |
market
price |
|
b |
New
Zealand Green Shell Mussels (steamed) |
$3.50 |
|
|
|
Yellow
Tail |
Hamachi |
$3.50 |
|
|
Raw
Quail Egg added to any of the above
items
each |
$0.50
|
|
* Seasonal Items
-
We
at Sushi Main Street take pride in bringing you the freshest fish
obtainable.
Ask your waiter or waitress if these items are available.
Sushi Combinations
Nigiri Combination: 8 single pieces of nigiri
sushi (Chef's Choice)
and a tuna roll, served with miso soup $13.50
a Vegetarian Combination:
Half Moon Bay roll, Kappa roll
and a Futomaki roll
(without egg by request) served with Kelp
salad $12.50
b Unagi Don:
Broiled Eel covering a generous bowl of rice,
with
daikon pickles and cucumber served with miso soup
$13.50
Chirashi Don: Mixed, raw and cooked
fish with daikon pickles
covering a generous bowl of rice, served with
miso soup $14.50
Sashimi
Sliced,
raw fish served with garnish
Sushi Main Street offers any kind of fish on the menu
as
Sashimi, ask your server
priced by the season and kind of fish ordered - examples;
Maguro $9.50
Hirame $9.75
Hamachi
$9.95
Assorted Sashimi
$22.50
A
generous portion of mixed sashimi with beautiful Japanese garnishes
Fish
(raw or cooked) and/or vegetable rolled with seaweed rice
and
wrapped in Maki Nori (toasted seaweed)
soy
wrap available for an additional .25
Hosomaki:
Standard Style Roll
Temaki:
Uncut Hand Roll
Uramaki:
Reverse Roll - Rice Outside
a Kanpyo: Japanese
Squash $3.50
Tekka: Tuna $3.50
a
Futomaki: Japanese
Squash, Shiitake Mushrooms, Spinach,
Burdock, Tamago Egg
$4.50
Special Rolls
Our
Sushi Chefs are happy to entertain special requests
b Alaskan:
Smoked Salmon, Avocado, Cucumber and
Masago
$4.75
b
Baja
California: Spicy
California Roll
$4.75
b
Ebiten:
Shrimp Tempura, Avocado and Cucumber
$4.75
a Green Dragon:
Seasonal Vegetable Tempura
$4.75
a Half Moon Bay:
Artichoke Heart, Avocado and Radish
Sprouts
$4.75
Hamanegi:
Yellow
Tail, Green Onion and Masago
$4.75
Hawaiian Special: Tuna,
Avocado, Macadamia Nuts & Special Sauce $4.75
b Hot Tuna: Tuna
Tempura, Avocado, Spicy Sauce and Shiso Leaf
$4.75
Muy Bonito:
Bonito with fresh Ginger,
Green Onions and Lemon Peel
$4.75
b
New
York:
Prawn, Avocado, Cucumber and Masago
$4.75
Tomato, Cilantro, lettuce and Avocado
Philadelphia:
Marinated Salmon, Cream Cheese, Cucumber and Masago
$4.75
Princeton by the Sea: Albacore
with fresh Ginger and Green Onion
$4.75
b
Rock
‘n Roll: Broiled Eel, Avocado, Cucumber with
Teriyaki Sauce
$4.75
Rochelle Special:
Tuna, Green Onion, Pickled Daikon Radish
and Masago
$4.75
b Salmon Skin:
Broiled Salmon Skin, Burdock, Shiso Leaf, Dried Bonito,
$4.75
Green Onion, and Radish Sprouts
Spicy Hamachi:
Hamachi, Special Spicy Sauce, Avocado
& Radish Sprouts
$4.75
Spicy Scallop: Scallop,
Special Spicy Sauce, Avocado & Radish Sprouts
$4.75
Spicy Tuna:
Tuna, Special Spicy Sauce, Avocado and
Radish Sprouts
$4.75
Tropical: Hamachi
and Mango with Soy Wrap
$4.75
b Unagi Papaya Special: Unagi
and Papaya with Soy Wrap
$4.75
a
Wild Mushroom: Sautéed mixed
Mushrooms, Green Onion, Cucumber
$4.75
b Spider: Soft
Shell Crab & Avocado, Shiso
Leaf,
Daikon Radish
$6.50
and
Green Onion with Teriyaki Sauce
Caterpillar:
Unagi and Hamachi roll with Avocado and
Teriyaki Sauce
$7.50
on the outside
Rainbow:
Four
slices of fish; Salmon, Tuna, Shrimp, White Fish and
$7.50
Shiso leaf on
the outside of a roll with Avocado and Masago on the inside
Clay
Pot Noodle House Specials
Nabeyaki:
Mixed
vegetables, chicken breast, egg
and
shrimp tempura on top of udon noodles
$10.00